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€3.50 / Portion

By michigan

verrine speculoos poire vanille

Un délicieux dessert composé de spéculoos, de poires caramélisées et d'une onctueuse mousse mascarpone vanille.
Commander la veille pour le lendemain, avant 18h si c'est pour 11h le lendemain.Merci

Where 7 rue jean moulin, 44210 pornic, france See on the map hide map

When :
Sunday 26 February around 10h00
Sunday 26 February around 17h00
Friday 24 February around 10h00
Friday 24 February around 17h00
Saturday 25 February around 10h00
Saturday 25 February around 17h00
Monday 27 February around 10h00
Monday 27 February around 17h00
Tuesday 28 February around 10h00
Tuesday 28 February around 17h00
Wednesday 29 February around 10h00
Wednesday 29 February around 17h00

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€1.50 / Portion

By toquée du sucré

brownies aux noix

Pas toujours facile de retrouver la consistance du brownie, on a parfois l'impression de manger un gâteau au chocolat avec des noix. Mais pas avec cette recette!! Ces brownies sont moelleux, fondants, succès garanti par mon entourage! j'utilise des ingrédients de qualité, de préférence bio, fermier et le + possible locaux!

Where 8 rue de la cale de chancors, 35890 laillé, france See on the map hide map

When :
Saturday 25 February around 00h00
Sunday 26 February around 00h00
Monday 27 February around 00h00
Tuesday 28 February around 00h00
Wednesday 29 February around 00h00
Thursday 01 March around 00h00

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€2.00 / Portion

By Mademoiselle Biscuit

Pudding hivernal aux fruits secs et miel

Pudding au pain perdu, abricots et raisins secs, pruneaux et miel.
2€/part. 12€ le pudding 10 parts.

Where 23 rue Ferdinand Buisson, 44100 NANTES, France See on the map hide map

When :
Thursday 23 February around 17h00
Friday 24 February around 17h00
Saturday 25 February around 17h00
Sunday 26 February around 17h00
Monday 27 February around 17h00
Tuesday 28 February around 17h00
Wednesday 29 February around 17h00

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€2.50 / Portion

By delphee

Le Crumble DELicieux aux pommes

Je vous propose mon DELicieux Crumble aux pommes...

DELicatement relevé à la cannelle, ce dessert ravit tous mes convives... DELectez-vous des fruits compotés, légèrement caramélisés à la cuisson. DELit craquant, le sablé doré révèle
les notes ensoleillées de la cassonade vanillée.

Where 9 Boulevard de Launay, 44100 NANTES , FRANCE See on the map hide map

When :
Friday 24 February around 17h00
Saturday 25 February around 17h00
Sunday 26 February around 17h00
Monday 27 February around 17h00
Tuesday 28 February around 17h00
Wednesday 29 February around 17h00

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€9.00 / Portion

By red

couscous aux légumes et viande d'agneau et poulet

je vous propose un plat oriental. un couscous aux légumes , à l'agneau et au poulet

Where allée baltard, 44300 nantes, france See on the map hide map

When :
Saturday 25 February around 12h15

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€0.65 / Portion

By Plaisir Vegan

Galettes de sarrasin

Galettes de blé noir traditionnelles. Ingrédients issus de l'agriculture biologique.
Les galettes sont réalisées le jour où elles vous sont remises et se conservent 3 jours au réfrigérateur.
Commander la veille pour le lendemain si vous souhaitez vos galettes pour le déjeuner. Commander le matin si vous souhaitez vos galettes pour le dîner.

L'unité (1 part) : 0,65 €
6 pièces : 3,70 €
12 pièces : 7,50 €

Where rue Jean-Paul Sartre, 35135 CHANTEPIE, France See on the map hide map

When :
Thursday 23 February around 12h30
Thursday 23 February around 19h00
Friday 24 February around 12h30
Friday 24 February around 19h00
Saturday 25 February around 12h30
Saturday 25 February around 19h00
Sunday 26 February around 12h30
Sunday 26 February around 19h00
Monday 27 February around 12h30
Monday 27 February around 19h00
Tuesday 28 February around 12h30
Tuesday 28 February around 19h00
Wednesday 29 February around 12h30
Wednesday 29 February around 19h00

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€3.00 / Portion

By lovelyjenny001

brioche

Je vous propose une brioche 500g environ pour le petit déjeuner ou le goûter un vrai régal!
une brioche = 3 euros.
Me prévenir la veille pour le lendemain, merci.

Where Nicord, 44110 SAINT AUBIN DES CHATEAUX, FRANCE See on the map hide map

When :
Thursday 23 February around 18h00
Friday 24 February around 18h00
Saturday 25 February around 18h00
Sunday 26 February around 18h00
Monday 27 February around 18h00
Tuesday 28 February around 18h00
Wednesday 29 February around 18h00

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€2.50 / Portion

By flo33

Humus

C'est un hors-d’œuvre très agréable à base de purée de pois chiches. Vous pouvez le manger aussi avec des escalopes de volailles.

Where 18 rue paul pouget, 33470 gujan mestras, france See on the map hide map

When :
Sunday 26 February around 12h00
Thursday 23 February around 12h00
Friday 24 February around 12h00
Saturday 25 February around 12h00
Monday 27 February around 12h00
Tuesday 28 February around 12h00
Wednesday 29 February around 12h00

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€5.00 / Portion

By flo33

poulet roti au four evc pommes de terres

un plat de poulet rôti au four avec des épices, des oignions et des pommes de terres cuites au four avec le poulet.

Where 18 rue paul pouget, 33470 gujan mestras, france See on the map hide map

When :
Sunday 26 February around 12h30
Thursday 23 February around 12h30
Friday 24 February around 12h30
Saturday 25 February around 12h30
Monday 27 February around 12h30
Tuesday 28 February around 12h30
Wednesday 29 February around 12h30

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€5.50 / Portion

By L'Amour des Mets

MACARONS CHOCOLAT

1 PART = 1 BOITE DE 10 MACARONS INDIVIDUELS AU CHOCOLAT

MERCI DE ME PRÉVENIR 3 JOURS A L'AVANCE !

Where Place de Verdun, 17000 LA ROCHELLE, FRANCE See on the map hide map

When :
Monday 27 February around 13h45

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