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yensou

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yensou

marin avant tout, j'aime cuisiner les poulpes, les seiches, les poissons, mais j'aime aussi beaucoup de plats vieille france du style : jarret de porc braisé, pot au feu, etc... ou plus exotique : tajine, chili con carne, rizotto....

City: 06800 cagnes sur mer

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