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Poule fermière cuite dans un bouillon, accompagnée de divers légumes (carottes, navet , navet bouton d'or poireaux,courgettes,topinambours) . Servie avec un riz blanc et une sauce suprème aux champignons de paris.
I wanna cook
Whatever it is, sell a few portions on Super Marmite! It's a great way to interact with your local community and to get real feedback on your cuisine :)Post a meal