average rating: -- / 10
j'aime cuisiner des plats traditionnels et mijotés. J'aime aussi préparer des charcuteries ( rillauds, pâtés, rillettes, boudins noirs ou blancs)
City: 49300 CHOLET
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joue de boeuf, macreuse à braiser, poireau, carottes, navet, choux, pomme de terre
I wanna cook
Whatever it is, sell a few portions on Super Marmite! It's a great way to interact with your local community and to get real feedback on your cuisine :)Post a meal