258 views Share

Choux farci revisité palet de polenta poireaux frit.

Choux, chair a saucisse, mie de pain, sel, poivre,piment d'Espelette,œuf, ail, lait.
Polenta sel poivre huile d'olive.
Poireaux frit et vinaigre balsamique .

Where 8 Rue Mage, 31000 Toulouse, France See on the map

When pick it up:
Thursday 10 March around 17h03

About this meal?

Questions about the schedule, or the ingredients? login to post your questions to the cook.

Login